The Unemployment Cookbook: When Two Good Recipes Make a Third

by Molly Jo Realy @RealMojo68

Hey y’all! I’m so excited for this recipe post!

Last week I celebrated my new career by going to WinCo. Along with a new day gig at the local paper’s ad and digital marketing division, This Girl got paid to present on social media vs. marketing at WOK in Bakersfield, and I bought food with that thar income. So I guess social media really does put food on the table.

Now, the day job won’t start for another day or two, but I quit the old job last week so I could take … read the rest. . .

Sweeten my tea and share:

Hot Enough to Fry an Egg!

See that? That’s a Photo Grab I took from Weather.com in the middle of the afternoon. Ridiculous, isn’t it? And that’s not the worst of it. It actually got hotter! It reached 107 at my house today. In fact, I started writing this at 7:15 p.m. Wednesday evening, and it was still 105.

Some of my friends who live about five miles away as the crow flies are reporting temperatures as high as 112! The weather report has said today should be the worst of it. Along with slightly cooling temperatures, we’re also now in the running for a few … read the rest. . .

Sweeten my tea and share: