Come join the fun at the My Baking Addiction and GoodLife Eats Holiday Recipe Exchange sponsored by Scharffen Berger.

Here’s my second entry for this week’s Chocolately goodness. This recipe has been passed through the family for decades. It’s a favorite holiday beverage as well as great for gift giving! I made a mistake when copying the recipe, which actually made it so much better, and now it’s my own original.


1/2 Cup instant coffee
1/2 Cup granulated sugar
1 Cup powdered creamer (I like flavors such as vanilla or hazelnut)
2 TBSP Cocoa powder
2 TBSP instant hot cocoa mix

Mix all ingredients together. Use 2 rounded teaspoons (or more!) per 8 oz. hot water. If desired, top with whipped cream, shaved chocolate, and sprinkles. Serve with a candy cane.

Real Disney Characters
Holiday Recipe Exchange: Chocolate Fondue
Sweeten my tea and share: