New Again: Stock That.

by Molly Jo Realy @RealMojo68

Some years ago I shared a few posts on stocking up your pantry and cabinets for those moments when a storm hits or unexpected company arrives.

In keeping with my July theme of “Everything Old is New Again,” I recently found my old files, and combined my checklist into a single PDF download. How happy are we right now?! You can download your copy by clicking STOCK THAT.

I also themed out this month’s Meal Plan, thanks to my Happy Planner Menu Planner and some great washi tape and stickers.

I love meals that … read the rest. . .

Sweeten my tea and share:

January Meal Plan: It’s All In The Pantry (and Freezer)

I’m changing how I do my meal plans. The last few months, I’ve been throwing together what I can find. Buying for one meal at a time.

With Dot’s schedule (read: college, work, boyfriend), together-at-the-table time just isn’t as frequent. But that doesn’t mean I can’t still cook well even on those evenings she’s not home.

This year, in keeping with my Word of 2014, my Better Plan for meal prep is improving:
Taking what I have and working with it. Why buy what I don’t need?

So last week I made a list of what I had and … read the rest. . .

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Stocking up the Cabinet

A month ago, I shared with you a few suggestions for stocking up the pantry to easily provide for your family and company without having to go to the store at the last minute. These tips are also great for those times when inclement weather or lack of transportation interferes with your daily schedule.

But what about those non-food needs? A well-stocked cabinet not only covers emergency moments, but can also provide some fun family time. Pretend you’re going camping: turn off the lights, the TV, the computers and see what you can do without electronics.

Batteries for flashlights and … read the rest. . .

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Stocking up the Pantry

It’s only September, but chatter has it that winter will be wearing out its welcome with voracity this year. I’ve talked with many gardeners over the past few months who tell me their baskets are less than bushels-ful. The Farmer’s Almanac has the country abuzz with their predictions of an earlier, colder, and longer winter.

Now’s the time to start stocking up on those food items that can get you through any storm. They’re handy when there’s unexpected company. They’re reliable when you can’t get to the store. And most of the items are inexpensive, which allows you to save … read the rest. . .

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Too Hot to Cook (June’s Meal Plan)

It’s been a few months since I’ve written a Meal Plan post. Based on the success of my recent monthly WinCo trips, I’ve had enough foods in the freezer and pantry to not have to buy too much. So I’ve been winging it; making what I can find. Occasionally, I’ve put together some meals like this hearty chicken and pasta dinner.

I always keep frozen salmon filets in the freezer. Last month, I bought a 5 lb. bag of chicken breasts (admittedly not from WinCo). Sure, it cost nearly $17, but with 20 breasts, that’s less than $1/piece.

So my … read the rest. . .

Sweeten my tea and share: