Feb 27, 2017 |
by Molly Jo Realy @MollyJoRealy
Who says y’all have to be in New Orleans to celebrate Fat Tuesday?
MoJo’s Creole Meatloaf
Y’all know my love for all things NOLA, right? The food, the parties, the spices, the food. Oh, did I say that already? C’mon. You know it’s worth mentioning again.
“It’s all about the food.
It’s always all about the food.”
~Rain [NOLA]
And y’all know my two favorite food companies are Zatarain’s and Winco, right?
And since tomorrow’s the end of this year’s Mardi Gras, as promised here’s this month’s meatloaf recipe. What makes it all that? The Holy Trinity of New Orleans cuisine, and Zatarain’s Creole seasoning.
I’m crazy about Zatarain’s. Remember when Bedford Manor celebrated our five year housewarming, and the Big Z supplied the side dishes? [Read: NOLA, Zatarain’s Style.] Now that was a party. Of course I keep as much Zatarain’s in the pantry as I can, especially the seasonings.
So. You ready to get your flavor on? Then let’s head into the kitchen.
First, grab your gear: Eight simple ingredients, a mixing bowl, cutting board and knife, and meatloaf pan.
MoJo’s Creole Meatloaf ingredients
What, you ask, is the Holy Trinity? Only the best cooking base New Orleans has to offer. A blend of equal parts green pepper, onion, and celery.
NOLA FOOD HACK:
Add two (or more) dashes of
Creole seasoning to the
Holy Trinity during saute’.
MoJo Creole Meatloaf: Holy Trinity
Is your mouth watering yet? Are you needing the recipe like your sugar needs tea? Hold onto your Mojo bag, ’cause here it is.
Recipe: MoJo’s Creole Meatloaf
Ingredients
- 1 lb. ground beef
- Milk
- 1 egg
- 12 saltine cracker squares
- New Orleans Holy Trinity (apprx 1/2 small white onion, 1 celery stalk, 1/3 bell pepper)
- Zatarain's Creole Seasoning
Instructions
- Preheat oven to 350.
- Crush crackers into small bowl. Add just enough milk to cover. Set aside.
- Dice onion, celery, bell pepper. Saute on low until tender. Remove from heat. [Holy Trinity should equal apprx 1/2 cup when done.]
- In large mixing bowl, add ground beef, egg, crackers, Holy Trinity, and 1 tsp Creole seasonings. Mix thoroughly.
- Shape into loaf pan. Top with 1/2 tsp Creole seasonings.
- Bake at 350 for 45-60 minutes.
3.1
https://franklymydearmojo.com/2017/02/27/recipe-mojos-creole-meatloaf/ (c) 2012 Frankly, My Dear... New Inklings Press
NOLA FOOD HACK:
Saute twice as much Holy Trinity
as your recipe calls for,
and keep the extra in an airtight container
in your fridge. It’s a great addition
to chicken salad, sandwiches,
and on its own.
Serve it up with some collared greens, corn bread, white wine and all the beads you can hang ’round your neck.
Mardi Gras at Bedford Manor
CLICK TO TWEET: Frankly, My Dear . . .: Recipe: MoJo’s Creole Meatloaf
CLICK TO TWEET: Who say you to have to be in New Orleans to celebrate Fat Tuesday?
With a Mardi Gras mask and Hurricane in hand,
Happy Eating!
~Molly Jo
And Frankly, My Dear . . . That’s all she wrote!
[DISCLAIMER: Any outside product or company referenced in this recipe is not affiliated with Frankly, My Dear . . ., Molly Jo Realy, New Inklings Press, or The Unemployment Cookbook. I have not been compensated for any mention or reference in this or any other post.]
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Jan 4, 2014 |
This is one of Dot’s favorite recipes. I remember the first time I put this together. That was the moment I first thought of putting together my recipes for The Unemployment Cookbook. So you know this is very special to me.
Slow Cooker Pork & ‘Kraut
Living in a tiny apartment, working a part-time substitute job at the school district, I knew after a full day of work, school, and errands for the both of us, Dot and I would be hungry the moment we walked back in the door.
I quickly layered Campbell’s Cream of Mushroom soup (undiluted), two pork chops, and a bit of sauerkraut in my slow cooker. I repeated the layers, then turned the slow cooker on low.
Eight hours later we came home with a few fresh rolls and a head of lettuce for salad, and dinner was ready!
These days, I like to change up the recipe a bit depending on our schedule and whether or not we’re also feeding company.
With the first weekend of January already upon us, and I’ve yet to take down the Christmas decor, it was a no-brainer to make a larger amount than usual.
For less than $20 I bought all the ingredients I’d need.
Slow Cooker Pork and ‘Kraut. Twenty dollars. Five ingredients. Eight hours. Ten dinners.
I layered each ingredient, then repeated the steps three times. Because there was more than I usually prepare at one time, we had to let it cook longer. (This worked out well since Dot came home announcing her best friend was in town and wanted to go to dinner!)
Pork & ‘Kraut layers
After an overnight cooking, Dot and I woke up to a wonderful smelling kitchen! We now have enough of this filling, flavorful dinner for Saturday, Sunday, Monday lunch and Monday dinner. Anything left after that can go into individual freezer containers for lunches later this month.
This is a great recipe that can easily be altered to suit your family’s size and taste. We’ve substituted chicken breasts and cream of chicken soup. Omitted the sauerkraut. Added a can of diced mushrooms for more flavor. There’s no wrong way to fix this delicious, hearty slow cooker meal!
And when you don’t have a lot of time, money, or kitchen space, what’s a better way to show your people you love them by providing a hearty, healthy, delicious home-cooked meal?
TWEET THIS: Frankly, My Dear . . . : RECIPE: Slow Cooker Pork & ‘Kraut @RealMojo68 #amcooking #the unemploymentcookbook
And Frankly, My Dear… that’s all she wrote!
Jan 3, 2014 |
Baked Frittata
I’m changing how I do my meal plans. The last few months, I’ve been throwing together what I can find. Buying for one meal at a time.
With Dot’s schedule (read: college, work, boyfriend), together-at-the-table time just isn’t as frequent. But that doesn’t mean I can’t still cook well even on those evenings she’s not home.
This year, in keeping with my Word of 2014, my Better Plan for meal prep is improving:
Taking what I have and working with it. Why buy what I don’t need?
So last week I made a list of what I had and shopped only for what would compliment my stock. I was pleasantly surprised to find that I had more than I realized, and needed less than anticipated.
I’ve also opted to not schedule our meals. That is, there is no calendar as to when we’ll eat what we eat. As long as I have a month’s worth of dinners on the list, I’m not planning any particular sit-down. Dot is often called to work extra hours, or go out with friends. And then there’s those days I just don’t feel like cooking.
So my improved goal for my 2014 Meal Planning includes making healthy dinners and eating the leftovers before cooking something new.
Ratatouille In the Slow Cooker
I already have more than enough to make nearly everything on this month’s dinner list:
- Slow Cooker Pork and Kraut
- Lemon-Grilled Salmon
- Ratatouille
- Turkey dinner
- Grilled chicken
- Grilled Ham & Cheese Sandwiches with Tomato Soup
- Baked Frittata
- Slow Cooker Chili
- Potato Chip Casserole
I’ll need just a few more items like one can of chicken meat, and frittata ingredients. Each meal offers at least one more day of leftovers, and perhaps a tasty lunch as well. Of course my family is small. My meal plan isn’t “one size fits all”. But the idea behind it is.
I’m also giving two days a month over to Dot. She’ll plan, buy, and make at least two dinners that each over another day of leftovers. She gets to develop more Home-Ec skills (do they still call it that?). I get a day off.
It’s a sigh of relief to not be burdened with a cooking schedule. This frees up time and allows for those unexpected interruptions. If Dot’s not home to eat, she knows it will be waiting for her return.
I am looking forward to having a better kitchen relationship this year, as Santa blessed me with a Cuisinart 5-in-1 Griddler. Hence, the multiple “grilled” dinners suggested above.
It’s also a delight to find myself once more in love with WinCo. When I need to, of course, I shop elsewhere. It’s been months since I’ve had the joy of shopping that most wonderful WinCo, and I’m eager to regain my monthly excursions. Who knew grocery buying would be on par with Nirvana? And yet that’s how I see it. A plethora of inexpensive, brand name choices. Coupons. Discounts. It’s definitely my bliss.
Slow Cooker Pork and ‘Kraut. Twenty dollars. Five ingredients. Eight hours. Ten dinners.
Would you like to start your own Meal Plan pantry? Download my STOCK THAT checklist to begin. (You may also want to check out my emergency supply STOCK THAT 2 checklist, too.)
How do you plan meals around your family’s size, schedule, and wallet? Let me know your ideas on feeding families for less!
And Frankly, My Dear… that’s all she wrote!
You may also enjoy reading:
WinCo Wins
WinCo Wins: Lunch for a Dollar!
Too Hot to Cook (June’s Meal Plan)
Poverty: My Story
Stocking up the Pantry
Stocking up the Cabinet
Jan 1, 2014 |
BETTER! 2014
Let’s be real: 2013 was a heart breaker, wasn’t it?
Everyone ~ and I mean everyone ~ has a story of hardship within the last 365 days. At the same time, everyone is looking forward to the New Year.
There’s always a sense of fresh. New. Hope. Promise. Something Good.
Am I right? As you’re reading this, aren’t you nodding and mentally going over your resolutions and new to-do’s? Don’t you feel like whatever happened in 2013, today begins the chance to change? A completely blank slate, to shape it however you want it to be.
Sitting Around
Yeah. Me, too.
The last two years I started the New Year with a theme. Two years ago I dared to be an awesome orange. Last year I set boundaries.
Today, I’m starting to be better.
2014: BETTER.
I have a brain bucket full of resolutions and ideas and goals and insights and dreams and warnings and… you get the picture.
I wrote out began my list. Things I want to accomplish/achieve/acquire in 2014:
- Get back to meal planning.
- Read a heck of a lot more.
- Do the Popover Project that I never did last year.
- Finish the interior improvements at Bedford Manor.
- Write. Write. Oh, and write.
- More Mother-Daughter Dates with my daughter.
- More Mother-Daughter Dates with my mother.
- Reach out of my comfort zone more. To people. To locations. To experiences.
- Create new recipes. And lots of them.
- Spend more time in my kitchen creating, less time cleaning.
- Redo the outdoor sprinkler system.
- Buy a reciprocal saw.
- Plant an olive tree.
- Craft more.
- Plant rose bushes.
- Buy fence slats.
- Buy many mason jars. In many sizes. For many reasons.
- Visit the Midwest.
- Get a passport.
- Visit Canada.
- Keep money in my savings account.
And so much more.
And as I looked at my incomplete list, I began to feel… overwhelmed.
This is the part where I channeled my mother’s mantra: “Simplify!” And, in case I didn’t hear her the first ten guzillion times: SIMPLIFY! (Stop yelling, Mom. I get it!)
My list is too long. It’s too exhausting. And honestly, too stressful. I can’t possibly achieve everything on that list.
And I’m not really sure I want to.
Sure, it looks good to put out there all these great goals. Oh, look at Molly’s Resolutions. This Girl’s got gumption! She’s a go-getter for sure! Okay. Quit laughing.
So this year, it’s not about New.
It’s about BETTER.
Taking what I already have, and working with it. Doing more, not different. Fixing, not forgetting. Stop adding to my plate and just enjoy what’s already there.
My goals for 2014 are the same no matter what day of the year it is: Be Better.
Do.
Be.
Dream.
Feel.
Live.
BETTER.
I’ll continue with the meal planning and the budgeting and the home improvements and the writing. Those are not new. If I gain a reciprocal saw and a passport, I’ll be happy. But if I don’t, the world doesn’t end.
I’ll make my life better because I’ll be better for the people in my life. I’ll surround myself with people who get it, who get me. Who encourage me and strengthen me and love me and support me. I’ll reach out more when I need them. And I’ll reach out to them when they’re not reaching out to me. I’ll make girl dates with Pam and Megan and Lisa and Nancy and let them know how they affect me and challenge me to be better.
I’ll let my family know I’m proud of them. For all they do. I’ll make the efforts to let them know I love them. No matter what. Just because they are who they are. And that’s good enough for me. They are always striving to be better, and I appreciate each and every one of them. All the time. And I’ll be better at telling them so.
Reading is something I do but not enough. Two years ago, I challenged myself to read a book every ten days. What was I thinking? In 2014, my goal is 12 books. Total. That’s right. Just one book each month. If I read more than that I’ll count it as a bonus. 12 books in one year is 10 more than I’ve read since last Christmas.
I’ll work on my current writing projects without starting new ones. I’ll finish NOLA and Amara’s Light and Broken Girl. I’ll record episodes of Five Minute Faith. I’ll do whatever I can to be the Writer I say I am.
I’m going to be a better version of myself and make my world a better place.
Not new. Not different.
But fresh. Hopeful. Good.
And definitely
BETTER.
Do Something
What’s your word for 2014?
And Frankly, My Dear… that’s all she wrote!
You may also enjoy reading:
Following Fabian
You can’t see where you’re going if you’re always looking behind.
The Friday Five – STORIES
Amara’s Light: Book One of the Grenalia Chronicles
Doing Something. Good.
Sep 30, 2013 |
A month ago, I shared with you a few suggestions for stocking up the pantry to easily provide for your family and company without having to go to the store at the last minute. These tips are also great for those times when inclement weather or lack of transportation interferes with your daily schedule.
But what about those non-food needs? A well-stocked cabinet not only covers emergency moments, but can also provide some fun family time. Pretend you’re going camping: turn off the lights, the TV, the computers and see what you can do without electronics.
Batteries for flashlights and portable radios are essential. If you don’t have a gas stove, you may want to invest in a small outdoor grill. But if the weather’s too cold, there are alternatives for indoor cooking. A fireplace can be a great gathering place for roasting S’mores (with adult supervision, of course!).
Water and personal care products are essential. One of my favorite fun moments is stocking up at the local store in the Travel-Size section. One small plastic box holds all the shampoo, conditioner, lotion, and toothpaste a person needs for two weeks. Don’t forget body wash and deodorant! Face and body wipes are also great.
Aside from the necessary items, how do you pass the time when there’s no electricity? Cards and board games are great!
Family Fun Time
Are your kids creative? When I was a child, our favorite Christmas gift that we could count on each year was our Creation Boxes. Mom and Dad would get a cardboard file box for each of us kids, and fill them to the brim with blank paper, construction paper, notebooks, paper, pens, colored pencils, crayons, glue, scissors… pretty much the ultimate scrapbook kit before there were such things. We built our own kingdoms, created our own games, and wrote our own stories.
I’ve created another PDF Checklist to start you on your way to a well-stocked emergency kit. Not to mention, some unplugged family fun!
Did I forget anything? What are your favorite items to add to the list?
And Frankly, My Dear… that’s all she wrote.
You may also enjoy reading:
Stocking up the Pantry
