I made my first ever cake today. My first ever real cake. I’ve done the Easy-Bake oven thing as a kid. And in my not terribly distant past, I tried the microwave/stoneware concoction. That was not a cake. That was a moist mush.
So today, I made my first ever cake.
And not just any cake, but a Lamb-shaped cake.
And it was incredibly easy. With Wilton step-by-step instructions and a little creativity, the hardest part was washing the dishes.
It. Was. Cute.
It was almost too cute to eat. Almost. Yeah… we felt really bad eating that cute, adorable lamby-pie cake. Really, really bad.
But that didn’t stop us from doing it.
And you know what? I’d do it again!
And Frankly, My Dear… that’s all she wrote!